Khov Qhuav Kas Fes Fes

Peb cov txheej txheem khov-kom qhuav cuam tshuam thiab ci ua tib zoo li cov taum kas fes, tom qab ntawd Snap-khov lawv mus xauv rau hauv lawv lub ntuj tsw. Tus txheej txheem no tso cai rau peb kom khaws cov tshiab thiab qab ntawm peb cov kas fes thaum tseem ua rau nws yooj yim rau peb cov neeg siv khoom noj qab haus huv ntawm kas fes txhua lub sijhawm, nyob txhua qhov chaw.

Qhov tshwm sim yog lub khob du, ntsuas nrog kas fes nrog tus nplua nuj aroma thiab hint ntawm nutty tsos. Txawm koj nyiam koj kas fes dub los yog nrog qab zib, peb classic khov-qhuav kas fes sib tov ua ke, kev paub kas fes zoo.

Peb nkag siab tias peb cov neeg yuav khoom ua haujlwm nyob hauv lub neej thiab tsis muaj ib txwm muaj lub sijhawm lossis cov khoom siv kom txaus siab rau lub khob kas fes freshly brewed. Tias yog vim li cas peb lub hom phiaj yog tsim kas fes uas tsis yog yooj yim thiab npaj tau yooj yim, tab sis kuj tseem ua tau cov tsw thiab cov hmoov kas fes xav tau.

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Khoom Qhia Qhia

Khoom Ntawv

Khoom Piav Qhia

Peb Classic khov-qhuav kas fes sib tov sib tov sib tov sib tov sib tov sib tov, thaum koj xav tau lub khob kas fes sai, lossis thaum haus dej haus zoo thiab xav tau ib qho dej haus zoo siab thiab txaus siab.

Ntxiv rau kev yooj yim, peb khov-qhuav kas fes tseem yog qhov kev xaiv kom ruaj khov vim tias nws muaj lub neej ntev dua li haus kas fes. Qhov no txhais tau tias tsawg khib thiab ib puag ncig ib puag ncig me me, ua nws txoj kev xaiv uas muaj lub luag haujlwm rau cov neeg txhawj txog lawv txoj kev txhawj xeeb.

Txawm hais tias koj yog tus hlub kas fes lossis tsuas yog txaus siab rau kev nplij siab ntawm lub khob txhua hnub, peb txoj kev xaiv khov kho uas tsis yog qhov tsis zoo thiab saj.

Yog li vim li cas thiaj khom rau Medioocre Instant kas fes thaum koj tuaj yeem txhawb nqa koj cov kas fes kev paub nrog peb classic khov qhuav sib xyaw? Sim nws niaj hnub no thiab paub txog qhov yooj yim, zoo thiab tshwj xeeb saj peb muab.

Tam sim ntawd relish nplua nuj kas fes aroma - yaj nyob hauv 3 vib nas this hauv dej txias lossis dej kub

Txhua tus SIP yog kev lom zem dawb huv.

Tuam txhab tau

Peb tsuas yog ua kom muaj cov txiaj ntsig khov zoo qhuav tshwj xeeb cov kas fes. Lub saj yog ntau dua 90% zoo li coffed tshiab ntawm kas fes kav kas fes. Qhov laj thawj yog: 1. Ntau dua zoo kas fes taum: peb tsuas yog xaiv cov khoom zoo arabica kas fes los ntawm Ethiopia, Colombian, thiab Brazil. 2. Flash Extraction: Peb siv Espresso extraction Technology. 3. Lub sijhawm ntev thiab qis dua khov kom qhuav: peb siv khov kom qhuav rau 36 teev ntawm -40 Qib los ua cov kas fes hmoov qhuav. 4. Cov ntawv ntim khoom: Peb siv me me ntim kom ntim cov hmoov kas fes, 2 gram thiab zoo rau 180-200 ml kas fes haus. Nws tuaj yeem khaws cov khoom muag rau 2 xyoos. 5. Ceev disscove: lub khov khov cov hmoov kas fes qhuav tuaj yeem ua tau sai txawm tias nyob hauv dej khov.

Ntim & Xa Khoom

Cov FAQ

Q: Dab tsi yog qhov txawv ntawm peb cov khoom thiab ib txwm khov khov qhuav coffe?

A: Peb siv cov kas fes zoo arabica ntawm Ethiopia, Brazil, Colombia, thiab lwm yam .. Lwm yam lwm tus neeg siv

2. Extraction ntawm lwm tus yog txog 30-40%, tab sis peb extraction tsuas yog 18-20%. Peb tsuas yog coj cov khoom tsw zoo tshaj plaws ntawm cov kas fes.

3. Lawv yuav ua qhov kev xav rau cov kas fes ua kua tom qab rho tawm. Nws yuav ua rau mob ib zaug ntxiv. Tab sis peb tsis muaj kev xav tau.

4. Lub sijhawm kom qhuav sijhawm ntawm lwm tus yog luv dua li peb li, tab sis cua sov yog siab dua li peb li. Yog li peb tuaj yeem khaws cia qhov qab zoo dua.

Yog li peb ntseeg tau tias peb lub kas fes qhuav yog li 90% zoo li kas fes tshiab brewedly brewed khw. Tab sis lub sijhawm no, raws li peb tau xaiv cov kas fes zoo dua, rho tawm tsawg dua, siv sijhawm ntev dua rau kom qhuav kom qhuav.

Yav dhau los: Khov Qhuav Kas Fes Ethiopia Wildrose sundried

Tom ntej: Khov Qhuav Cooked Brazil Xaiv Xaiv